Hullo! We went to the maple sugar festival... or... as they say en français... "Festival du sucre d'érable"!
And there were vendors selling all sorts of things. Like bread and baked goods...
And madeleines... which are... basically... sponge cake in a shell-shape. We think Jerry might like these... and maybe Beanie...There was a table for the local francophone school society.
But the big draw... at least for us... was the Maple Taffy!!!
In Quebec... they actually have snow for this... sigh...
We don't have snow here... so they had to make do but... this isn't quite what I had in mind... Anyhow... they scoop the heated concoction onto "snow"... in a strip...
It should look something like this... hard and congealed... so you can lick it. The first guy, ahead of us, got one that kind of looked like this...
We got one that looked like this... And I can tell you right now... soft taffy and bear fur do NOT mix!!!!
















Nice adventure. What is Tourtière
ReplyDeleteNice adventure. What is Tourtiere?
ReplyDeleteTourtiere is a traditional Quebecois meat pie made with ground beef and pork, spices and I think potatoes... and then a crust. Serve it with gravy... mmmmm.... sooooo good!!
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